Biotechnology is a science that specializes in the study and use of humans and their biological mechanisms with the aim of creating our products or techniques. This degree studies allow us to know the main experimental methodologies in molecular biology to develop our processes related to healthy eating and biomedicine. At the end of the studies, students must be able to apply these processes in areas such as the medical, pharmaceutical, food, cosmetic and environmental industries.
► Degree information 2019/20
|Calendar||Timetable|| Partial Exams
| Partial Exams
|Second call examinations|
The aim is to know and design new processes related to biomedicine and healthy eating